Lunch: Leek and Potato Soup

It’s forecast to snow today, and it is feeling like it. What’s better than soup then? Nothing. It’s easy and it’ll last me a couple of days unless I can get people to come over. Then it’ll be one nice meal for a bunch of us.

I boiled four potatoes (peeled and cut up) with one sliced up leek, one onion, and several cloves of garlic. Then I mashed it, ¬†added some Better Than Bouillon, a chunk of butter, some chopped thyme and parsley, a little milk, salt and pepper, and THAT IS ALL. If I had a hand blender, I might’ve used it for a smoother soup, but it’s fine the way it is.

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