Monthly Archives: December 2010

OMG, Bulk Barn!

My good friend Alexis first took me to the Bulk Barn within the first week it was open, about a month ago. It is EXCELLENT. Food, in bulk, for cheap! SO MUCH OF IT! The place is huge: it’s in … Continue reading

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Lacy Oatmeal cookies

When it’s winter, I want to turn my oven on. I take part in a collective community kitchen, and we’re scheduled for an afternoon of baking next weekend. But I have the baking bug! So on the oven goes. This … Continue reading

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Tater Tots casserole

This one is courtesy of the delightful Helen Scarlett, who posted just the name of this dish as her Facebook status. Without even knowing what it is, I needed to have it IMMEDIATELY. It is as trashy and delicious as … Continue reading

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Taste Alberta; foodie-ism

I’m now writing for a new series in the Edmonton Journal called Taste Alberta. It’s kind of a dream gig: I get to talk to farmers and food producers, usually eat something, and write about it. I’ve been interested in … Continue reading

Posted in dinner project, things to look forward to | 2 Comments